Hospital breakfast meal tray

Concern for Food Safety is Amplified in a Healthcare Setting

Food safety management systems are critical for any well-run foodservice operation, but even more so in a healthcare environment. Copeland can custom design a monitoring system that helps ensure the safety and quality of the food you serve while simplifying the management of foodservice tasks and checklists. Once a task or corrective action is taken, records are automatically uploaded and permanently stored. Reducing the risk of foodborne illness is a key to protecting patients.

Products
Connected thermometers tablet

Connected Handheld Digital Thermometers

Streamline HACCP reporting with connected handheld digital thermometers from Copeland.


Reach-in refrigerated case sandwich

Thermometers For Dietary Services

Copeland offers a variety of thermometers that can help you meet recommended food safety requirements.


Cooking for hospital patients

Timers For Dietary Services

Easy-to-read displays, adjustable volume control and reliability make Copeland timers a mainstay for dietary services.


900 MHz Analog Transmitter

TempTrak® Monitors Data Critical to Patient Health and Safety

Today’s healthcare facilities utilize a wide variety of equipment that requires consistent monitoring programs. Regulatory compliance and patient safety place the burden on department managers of seeing that proper protocols are implemented, including temperature, humidity and pressure differentials. TempTrak® has been an industry leader in enterprise monitoring for over 20 years. It offers 24/7 remote monitoring, with robust hardware and a software platform that is powerful, yet easy for a user to operate.

Healthcare Interactive

Healthcare Interactive Tool

Try our interactive healthcare tool to explore for your healthcare needs. From sensors to software, TempTrak® Enterprise environmental monitoring system can help you ensure the safety of your patients, staff and assets.